5 Top recommended hotels in Conero:
Hotel Internazionale: Located on the beautiful Riviera del Conero, this hotel offers stunning sea views, an outdoor pool, and a private beach area.
Hotel Emilia: Nestled in the charming village of Numana, this hotel boasts a prime location near the beach, along with spacious rooms and a delightful garden.
Hotel Concorde: Situated in the heart of Sirolo, this elegant hotel provides easy access to the town's bustling center, as well as panoramic views of the Adriatic Sea.
Hotel Monteconero: Perched atop Mount Conero, this unique hotel promises a tranquil retreat surrounded by nature, complete with a panoramic terrace and a wellness center.
Hotel Fortino Napoleonico: Housed in an ancient fortress overlooking the sea, this luxurious hotel offers a unique blend of history and modern comfort, along with a Michelin-starred restaurant.
Why should you stay in Conero?
Natural beauty: Conero is blessed with breathtaking natural beauty, making it an ideal destination for nature lovers. With its rugged cliffs, pristine beaches, and lush Mediterranean vegetation, the region offers endless opportunities for outdoor activities such as hiking, snorkeling, and sunbathing. The Conero Regional Park, a protected area known for its diverse flora and fauna, is a haven for nature enthusiasts seeking tranquility and serenity.
Rich history and culture: Conero is steeped in history and boasts a rich cultural heritage. The charming towns of Sirolo, Numana, and Portonovo are home to ancient churches, narrow cobblestone streets, and medieval architecture. Visitors can explore historic sites such as the 12th-century Tower of Charles V or the Roman ruins of the Cave of the Turchese. Immerse yourself in the local atmosphere by attending traditional festivals and events that showcase the region's vibrant history and traditions.
Exquisite cuisine and wine: Conero is a culinary paradise, offering a wide range of delicious dishes and locally produced wines. Seafood lovers will delight in the fresh catch of the day, prepared in traditional Adriatic style. Sample regional specialties such as Brodetto di Pesce, a flavorful fish stew, or Vincisgrassi, a lasagna-like dish made with meat ragu and béchamel sauce. Pair your meal with a glass of Verdicchio, a crisp white wine produced in the Conero area, or indulge in other local wines grown in the nearby vineyards.
