5 Top recommended hotels in Akita:
ANA Hotel Akita: Centrally located, this modern hotel offers spacious rooms with stunning city views and an on-site restaurant serving local delicacies.
Hotel Metropolitan Akita: Conveniently situated near shopping and entertainment areas, this well-appointed hotel features stylish rooms, a relaxing spa, and a variety of dining options.
Richmond Hotel Akita Ekimae: Just steps away from Akita Station, this contemporary hotel offers comfortable rooms, a complimentary breakfast buffet, and easy access to local attractions.
Akita View Hotel: Nestled in a serene forest setting, this charming hotel boasts traditional Japanese rooms, soothing hot springs, and delectable regional cuisine.
Daiwa Roynet Hotel Akita: Located in the heart of Akita's business district, this sleek hotel offers modern rooms, a 24-hour convenience store, and excellent transportation links.
Why should you stay in Akita?
Rich Cultural Heritage: Akita is a treasure trove of cultural experiences. From its lively festivals like the Akita Kanto Matsuri, where performers balance long bamboo poles adorned with paper lanterns, to the elegant Kakunodate Samurai District with its preserved samurai residences, the region offers a deep dive into Japanese history and traditions. Visitors can also explore the Akita Museum of Art, showcasing contemporary and historical artworks, or visit the Akita Nairiku Jukan Railway, a scenic train ride through beautiful mountainous landscapes.
Natural Beauty and Outdoor Activities: Nature enthusiasts will be delighted by Akita's scenic wonders and opportunities for outdoor activities. The region is blessed with stunning landscapes, such as Lake Tazawa, Japan's deepest lake, and the dramatic Oga Peninsula, known for its rugged coastline and panoramic vistas. Visitors can embark on hiking adventures in the Towada-Hachimantai National Park, go skiing or snowboarding at one of the many ski resorts during winter, or enjoy relaxing hot spring baths in Nyuto Onsen.
Culinary Delights: Akita is renowned for its delectable cuisine made from fresh local ingredients. The region is famous for its sake production, boasting a variety of breweries offering guided tours and tastings for sake enthusiasts. Food lovers will also enjoy Akita's specialities like Kiritanpo, a dish made from mashed rice wrapped around a skewer and grilled, or Hatahata, a local fish served in various preparations. Don't miss the chance to indulge in Akita's flavorsome regional cuisine, which showcases the bountiful harvests and traditional cooking methods of the area.
