Olive Oil TastingEnjoy a guided tour of the hotel's olive groves and learn about the olive oil production process, followed by a tasting of their award-winning extra-virgin olive oil.

Cheese Making WorkshopLearn from a local cheese expert how to make traditional Apulian cheeses such as burrata, mozzarella, and ricotta, using milk from the hotel's own cows and goats.

Wine Cellar Tour and TastingTake a guided tour of the hotel's extensive wine cellar and sample a variety of wines from the Puglia region, accompanied by local snacks.

Truffle HuntingJoin a trained truffle hunter and his dog on a forest excursion to find and collect black truffles, followed by a truffle-based meal at the hotel's restaurant.

Cooking ClassesLearn how to prepare traditional Apulian dishes such as orecchiette pasta, taralli, and focaccia bread, using fresh ingredients from the hotel's garden and farm.

Horse RidingExplore the surrounding countryside on horseback, with guided tours available for both experienced riders and beginners.