Ottoman-style breakfastIndulge in a traditional Turkish breakfast spread, complete with an array of regional delicacies like simit, kaymak, and Menemen.

Turkish coffee workshopLearn the art of making authentic Turkish coffee from skilled baristas, and savor the rich flavors and unique brewing process.

Safranbolu dessert tastingExperience the sweetness of Safranbolu by sampling local desserts like Safranbolu lokum, baklava, and cezerye.

Safranbolu cuisine cooking classMaster the secrets of Safranbolu's traditional cuisine under the guidance of expert chefs, preparing signature dishes like manti and yaprak dolma.

Evening storytelling sessionsGather around a cozy fireplace and listen to captivating tales and legends about Safranbolu's rich history and cultural heritage.

Saffron harvesting excursionEmbark on a guided tour to saffron fields, where you can participate in the delicate process of harvesting this precious spice.